Egyptian Lavender: A New Agricultural Treasure Leading Exports and Future Industries
Egypt continues to strengthen its position as one of the world’s leading producers and exporters of medicinal and aromatic plants—most notably lavender, which is seeing growing global demand due to its wide range of industrial uses.
Currently, around 130,000 feddans (acres) are cultivated with these plants. The Ministry of Agriculture and Land Reclamation aims to expand this area to 250,000 feddans by 2030 as part of an agricultural expansion strategy to maximize economic returns.
Although no precise statistics exist for the area specifically dedicated to lavender, it is considered one of the most important crops used in pharmaceutical, cosmetic, and fragrance industries. Its significant medicinal value has drawn increasing interest from both government and private sectors in their export and cultivation strategies.
According to a report by the Agricultural Guidance Department, successful lavender cultivation depends on a Mediterranean-like climate and well-drained sandy or light clay soils. Harvesting begins in July, and the crop is replanted every five years.
The report also emphasized the importance of proper soil preparation before planting, the use of drip irrigation instead of flooding, and organic fertilization at the early stages. Moderate nitrogen and phosphorus fertilization is recommended during growth, while over-fertilization should be avoided to maintain high concentrations of essential oils.
Diverse Industrial Applications
- Lavender is used in many industries that are experiencing rising global demand, including:
- Perfumes and cosmetics for both men and women, such as soaps, creams, and massage oils
- Pharmaceuticals, particularly natural sedatives and medications for anxiety and insomnia
- Food and beverages like herbal teas and desserts
- Aromatic oils and candles
- Household products such as air fresheners and natural soaps
- Gift items such as scented sachets and sleep pillows
As part of efforts to support this strategic crop, the Agricultural Research Center recently held a meeting to discuss the launch of the National Alliance for Innovation, Development, and Export in the field of medicinal and aromatic plants. This initiative falls under the umbrella of the “Alliance and Development” program by the Ministry of Higher Education and Scientific Research.
This move aligns with Egypt’s Vision 2030, which seeks to harness scientific research to support the national economy and boost exports.
Thus, Egyptian lavender is steadily positioning itself as a symbol of modern agricultural excellence—and a key pillar in the country’s journey toward sustainable development and future-driven industries.
